American Alfredo Sauce
Ingredients
- 1 stick butter
- 1 cup heavy cream
- salt and freshly ground black pepper
- 2 cup parmesan freshly grated
- pasta cooking water as needed
Instructions
- In a saucepan or skillet, warm the butter and cream. Season with salt and pepper. Add the Parmesan and stir until melted.
- Toss to combine, thinning with pasta water if necessary.
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