American Alfredo Sauce


American Alfredo Sauce

No ratings yet


  • 1 stick butter
  • 1 cup heavy cream
  • salt and freshly ground black pepper
  • 2 cup parmesan freshly grated
  • pasta cooking water as needed


  • In a saucepan or skillet, warm the butter and cream. Season with salt and pepper. Add the Parmesan and stir until melted.
  • Toss to combine, thinning with pasta water if necessary.
Tried this recipe?Let us know how it was!

Posted in: ,

Leave a Comment

Recipe Rating