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Baklava Bites
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Course
Appetizer, Dessert, Snack
Servings
20
Ingredients
1x
2x
3x
2
tbsp
butter
melted
2
cups
walnuts or almonds
finely chopped
1/4
cup
sugar
1 1/2
tsp
ground cinnamon
3/4
cup
honey
3
boxes
mini phyllo shells
Instructions
Preheat the oven to 350.
Place phyllo cups on a cookie sheet or in a muffin tin. Brush with half the butter.
In a small bowl, mix nuts, cinnamon, sugar and remaining butter together.
Fill phyllo cups.
Drizzle with a small amount of honey, set remaining honey aside.
Bake for 10 minutes or until edges are golden.
Pour a generous amount of honey into each cup slowly. Let the honey seep down into the nuts.
Serve warm or cooled.
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